How i made the most delicious fried rice first time

Fried rice has been a kitchen staple since ancient times. The Main reason for the continued popularity and ubiquity of this dish comes because its adaptability and the fact that people almost always cook too much rice.

This Fried rice recipe from Recipes Of Home is very quick and one of the delicious way to transform leftovers rice into something more delicious dish! The only thing you need to make fried rice is heat, rice, and oil. Anything else you add is up to you.

Fry up some bacon and toss in some kimchi and you've got an unreal Bacon Kimchi Fried Rice. Or, add some diced pineapple for a sweet twist on the classic.

Whenever i get time i cook food of my favorite meal.List of ingredients required to make this fried rice.Below i given step by step instructions of how i made this most delicious fried rice first time.

Ingredients

• 2 tablespoons vegetable oil
• 1 large egg, beaten
• Kosher salt
• 2 cups baby spinach
• 1/2 cup chopped broccoli florets
• 1/2 cup chopped red bell pepper
• 1/4 cup shredded carrots
• 1/4 cup thinly sliced snow peas
• 1 teaspoon minced garlic
• 1 teaspoon finely grated fresh ginger
• 1 teaspoon soy sauce
  
• 3 cups cold cooked long-grain white rice
  
• 1 teaspoon toasted sesame oil

Instructions

• Heat a large nonstick skillet or wok over high heat and then swirl in 1 tablespoon of the oil.
• When the oil begins to smoke, add the egg and swirl the skillet to make a flat egg pancake that's only half set, about 10 seconds; scoop onto a plate.
• Add the remaining tablespoon oil, then add the spinach, broccoli, bell pepper, carrots, snow peas, garlic, ginger, soy sauce and 1/4 teaspoon salt and stir-fry until crisp-tender, about 2 minutes.
• Add the rice, stirring to break up any clumps, and spread it out in the skillet. Cook until heated through, about 3 minutes.
• Return the egg to the skillet and cook, stirring and breaking up the egg, to mix it in thoroughly, about 1 minute.
• Season with additional salt if needed. Stir in the sesame oil and serve.